Participants of the symposium are approx. 200 persons, predominantly small and medium-sized food manufacturers and other industry representatives from the food industry. The focus will be on the topic of food packaging and it is a matter of working out the state of the discussion with regard to sustainability, resource efficiency, quality assurance and consumer expectations with different perspectives and possibly to identify impulses and starting points for further improvements both on the manufacturer and on the trade side. As part of the 10th anniversary of the "Culinary Lower Saxony" competition, impulse lectures and a panel discussion on food packaging will be held in addition to the award ceremony. Representatives from various sectors of the food industry will take part in the round table discussion, including THIMM as packaging expert for food packaging. At the end of the conference, the Prime Minister of Lower Saxony, Stephan Weil, will award the companies present and their outstanding food products.
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